to start off, make sure that that tea you got is real good quality. easiest way to judge that, smell it. if its a great aroma, you hit the jack pot. next you're gonna want to have a lot of sugar. always go to you're own tastes, but it will be a considerable amount of sugar. at a boba lounge, we use a special tool to measure the amount of sugar in the tea to regulate the sweetness levels.
did you add milk? cream? this can be a deciding point in the thai tea experience. a lot of places use half%26amp;half because its a lot sweeter compared to regular creamer, but if you're not too much ready for the sweetness use evaporated milk. its not as sweet, but the consistency should be there.
i hope this helps.How do you make Boba Lounge style Thai iced tea?
What in the world is that?????
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