Can anyone help me, im looking for an authentic Thai /Lao recipe for ox tongue and the sauce that goes with it

Hopefully this is what you are looking for:



Ox Tongue in Sweet Nutmeg Sauce - (Semur Lidah)

Ingredients :



10 cup water

1 1/4 lb ox tongue washed well

3 cup beef broth

4 tbl sweet soy sauce

2 tbl soy sauce

3/4 tsp freshly-ground white pepper

1/4 tsp fresh grated nutmeg

3 x fragrant lime leaves

2 tbl fried shallots

3 med potatoes peeled, and

cut in 3/4" dice

Fried shallots for garnish



Method :

Bring water to a boil in a heavy stockpot, add whole ox tongue and return to a boil. Reduce heat and simmer for approximately 1 hour, or until tongue is nearly cooked. Strain stock and cool tongue down to room temperature. Peel skin off with a sharp knife.

Slice ox tongue in thin even slices and place in a saucepan. Pour in beef stock and add both types of soy sauce, pepper, nutmeg, lime leaves and fried shallots. Bring to a boil, reduce heat and simmer for 10 minutes. Add potatoes and continue to simmer until potatoes are cooked.

Garnish with fried shallots.

Comments: The flavor of this dish seem to intensify if it is kept and reheated; add the garnish only when serving. If ox tongue is unavailable, substitute beef or calf tongue.Can anyone help me, im looking for an authentic Thai /Lao recipe for ox tongue and the sauce that goes with it
Thai/Lao recipe? Just use cilantro, lemon grass, peppers, and peanuts. Top it with Sriracha. That's it!Can anyone help me, im looking for an authentic Thai /Lao recipe for ox tongue and the sauce that goes with it
EErrrr Yuk ..appologises i cant come to dinner tonight

kayaks