i do not have chili sauce.
sooooooooo.... my dad is saying that there is a difference between american chili sauce, and asian chili sauce. is this true?
i found many recipes for american chili sauce, ..
anyways, if you know a recipe or where i could find one for asian chili sauce, please share!
p.s. it has to be vegetarian.Anyone know a thai chili sauce recipe?
This is the only recipe that I have which doesn't contain fish sauce. I hope it works for you! %26lt;3
Thai Sweet-%26amp;-Sour Chilli Sauce
Ingredients:
4 red serrano, jalapeno or fresno peppers, chopped with seeds
6 cloves garlic, chopped
1/2 cup or more granulated sugar, to taste
2-3 tsp. sea salt, to taste
1/4 cup white vinegar
2 Tbs. water
Preparation:
Pound the chillies and garlic until pasty. Place in a small saucepan and add the remaining ingredients. Heat over medium heat until mixture comes to a boil. Reduce heat and simmer a few minutes until lightly thickened. Adjust to the desired combination of sweet, sour and salty (usually the sauce is a little more sweet than sour). Transfer to a sauce dish and let cool. Sauce will thicken more as it cools.
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