My favorite Thai place has this amazing massaman chicken curry dish with potatoes, onions, pea pods, and chicken that is to die for. It is really the sauce that makes it so wonderful, any ideas how to make it? I looked up some recipes and tried a few of them but it is no where close.I have been trying to find a good recipe for (Thai style) massaman curry with chicken or vegetables.?
Believe it or not even restaurants use pre-made curry paste for most of their curries including massaman.
The brand you see in most Asian markets is this one sold at amazon.
http://www.amazon.com/Masaman-Curry-Past鈥?/a>
Though you should definitely try a homemade recipe as well to see which you like more. I hope this helps.
Also if you like Tom Kha Gai soup at Thai places here is a really easy recipe with video to try:
http://pleaseorderbynumber.blogspot.com/鈥?/a>I have been trying to find a good recipe for (Thai style) massaman curry with chicken or vegetables.?
- 5 pounds whole roasting chicken
- 3/4 cup salt, preferably without additives, such as canning or Kosher (optional)
- 1 lemon
- 1 lime
- 3 tablespoons butter
Container: grill, large pan or bowl for braining
Prep Time: 20 minutes
Cook Time: 2 hour
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